First Class complimentary dining
It's important to us that you feel perfectly at home when you travel with East Coast. That's why, in First Class, you can enjoy complimentary food and drink served to you in your comfy seat.
What's on offer
Because we want to offer you variety when you travel with us, our menus change throughout the day and rotate weekly.
Crew members will provide you with one of our menus. These will change depending on the time of day you travel. If your journey is 70 minutes or less you can still enjoy our equally delicious range of complimentary drinks and snacks.
Refreshing drinks, on the house
We'll ensure you remain refreshed with hot and cold drinks served along the way. Complimentary alcoholic drinks from a selection of fine wines, beers and spirits are served to our First Class customers aged over 18 on weekday services from lunchtime.
Our wine selection
Just because you’re eating on the move doesn’t mean it can’t be a civilised occasion. Our new range of top quality wines allows you to enjoy a crisp white Sauvignon Blanc or a soft and juicy Pinot Noir with our compliments.
The finest British cheeses
Our award-winning cheese, combined with our expertly chosen wines, the perfect end to your day.
Here are just a few of the awards won:
Harrogate Blue - awarded the Bronze for Modern Blue in 2013 British Cheese Awards.
Bells Bluemin White - awarded three stars at the Great Taste Awards 2013.
Tunworth - awarded Supreme Champion at the British Cheese Awards in 2013 & 2006.
Thomas Hoe - awarded Silver in the British Cheese Awards for Traditional Red Leicester.
Meat eater or veggie...we’ve got it covered!
We know that all our customers are different and dietary needs vary, so on each menu rotation we have included a gluten free option, or one that can be prepared as gluten free (Monday to Friday only).
Please just ask a member of our on-board crew for further information.
Menus inspired by the East Coast, and the world beyond
The concept behind our food comes from our desire to create local, comforting, home cooked dishes with a twist.
Before devising our new menu, we drew inspiration from a wealth of research. Getting to know our customers and listening to what they tell us helps us to get it right. We also considered the latest food trends and visited food shows to see what's new: from street food to healthy eating, from Brazil's growing influence and local, seasonal flavours, it's all in our new Summer menu.
So as you can see, a lot of hard work goes on behind the scenes to ensure that the food we offer you in First Class is both innovative and to your taste.
Great flavours from along our route
Our passion for uncompromising flavour goes hand-in-hand with our love of local ingredients. Wherever possible we source our food from suppliers who are local to the East Coast route, with the emphasis on great quality.
From brilliant bangers made by Taste Tradition to award-winning wines and cheese, travel with us and you can experience some of our delicious flavours along the way.
Don't forget, we'd love to see the dishes you've enjoyed on your East Coast First Class journey. Tweet a photo of your favourite dish to @eastcoastuk with #eastcoastfavourites for your chance to be a judge in the next Chef of the Year competition!
Latest great value fares...
Travelling First Class can cost less than you think – take a look at some of our great value fares.